Pancakes, eggs and bacon for breakfast, grilled veggies or steak for dinner. This reversible griddle gives you a flat surface and a BBQ style grill. Lodge has been perfecting cast iron cookware since 1896. Advancements like natural pre-seasoning and heat-treating are a few of the reasons they're a market leader.
- Pre-seasoned for a finish that gets better with use
- Dual handles make taking on and off the heat safe and easy
- Ridge around the lip contains cooking juices and fats
- Heirloom quality cast iron works over open flames or on a stovetop
- Heavy-base and precise wall thickness ensures even heat
- Heat-treated to reduce rust and improves the surface finish
- Lodge’s US foundry uses induction furnaces to reduce their carbon footprint
