Pancakes, eggs and bacon for breakfast, grilled veggies or steak for dinner. This reversible griddle gives you a flat surface and a BBQ style grill. Lodge has been perfecting cast iron cookware since 1896. Advancements like natural pre-seasoning and heat-treating are a few of the reasons they're a market leader.
- Pre-seasoned for a finish that gets better with use
- Dual handles for lifting safely
- Ridge around the lip contains cooking juices and fats
- Heirloom quality cast iron is versatile for open flames or stovetops
- Heat-treated to reduce rust and improve surface finish
- Lodge’s US foundry uses induction furnaces, reducing their cast iron’s carbon footprint
