Protein, carbs, and a zingy, subtle heat make this meal incredibly satisfying—especially after a day on the trail. Good To-Go’s Cuban Rice Bowl is loaded with black beans, long-grain rice, plantains, and a savoury garlic sauce, bringing authentic Cuban flavours to your camp kitchen.
- Ingredients: onion, instant long grain rice, dried black beans, poblano pepper, sour cream powder (cultured cream, nonfat milk), plantain chips (plantain, non-hydrogenated palm oil, salt), garlic, dried tomato flakes, grapeseed oil, sweet rice flour, cilantro, red wine vinegar, dried leeks, ground cumin, sea salt, black pepper, dried cilantro, crystallized lime (citric acid, lime oil, lime juice)
- Made in a facility that handles peanuts, dairy, eggs, soy, wheat and tree nuts
- Good To-Go was founded by a professional chef who wanted better menu options in the great outdoors
