Sweet and smoky jerky made from tender grass fed bison, setting the standard for how good jerky can be.
- Ingredients: grass fed bison, apple cider vinegar, sea salt, cultured celery powder, sugars (pineapple juice from concentrate), spices, garlic powder, and smoke
- Bison supplied by Canadian Rangeland Ranchers, a group committed to land stewardship and sustainable agricultural practices
- Updated recipe replaces sugar with concentrated pineapple juice and apple cider vinegar, making this jerky keto friendly
