These classic hash browns with a combination of mild red and green peppers and dried tomatoes are a delicious accompaniment to breakfast.
- New packaging clearly shows allergens and nutritional information, and has a graduated scale on one side, so you can gauge how much water to add to your meal
- Just add boling water to eat, but pan frying is recommended to get it crisp and delicious
- Ingredients: hash brown potatoes, tomato flakes, chopped onion, mixed red and green bell pepper, low sodium salt, minced green onion, paprika, green chile pepper, and black pepper
